10 Reviews 4.9 out of 5 stars. Get one of our Whole wheat cinnamon raisin bread recipe and prepare delicious and healthy treat for your family or friends. My family loves cinnamon everything.My family loves cinnamon everything. Continue to do this, adding more flour if it sticks to the surface or your fingers, until the dough is smooth. I wouldn’t substitute all whole wheat flour in this recipe; it will be too dense and dry. Posted on October 29, 2011 by Jon. —Deanna Patterson, Greenville 65 min. Bread machine baking had become a daily event in my household and now that I have perfected recipes for basic white sandwich bread and whole wheat bread, it’s time to branch out a bit into flavored bread. Place the dough in a large, clean oiled bowl, flipping it over to coat. Sprinkle the yeast over the top; wait for the yeast to bloom and a cap of froth to form on the top, 5 to 10 minutes. Just as a ball begins to form, add the softened butter and continue to knead until smooth. This whole wheat cinnamon raisin bread is unbelievably soft and moist. Spread the cinnamon sugar paste evenly on the dough. Add flour, powdered milk, sugar, salt, 3 tablespoons melted butter, and 1 3/4 cups warm water. Let it sit for at least 15 minutes to thicken. 6 tbsp (84 g) softened dairy-free butter, or virgin coconut oil; ¾ cup (150 g) sugar; 2 tbsp (30 ml) milk; 3 tbsp (23 g) ground cinnamon Whole Wheat cinnamon, raisin bread I tried to come up with a simple raisin bread and tried this. You can also mix it together by hand, but the food processor makes for a smoother paste. Add the raisins and bourbon, if using, to the remaining milk and set aside to plump. It will taste delicious and make your kitchen smell amazing. Tightly roll the dough into a log from the shorter end, slice the log in half and transfer them to two 8-inch (20.4-cm) oiled loaf tins, compressing the rolls slightly, like accordions, or folding the ends under to fit. I found a great recipe as a jumping off point, and made my own adaptations as I went. Bake the loaves for 50 minutes to 1 hour, or until you can hear a hollow knock when you tap on the bottom of the baked loaf with your knuckle. Stir in eggs, mashed potatoes, raisins, and enough remaining flour to make soft dough. Preparation Whole wheat cinnamon raisin rolls with sunflower seeds are a delicious whole grain vegan yeast bread recipe, which is great split and toasted for breakfast, or for making sandwiches. You also have the option to opt-out of these cookies. Keep in a warm place to rise until doubled in size, about 1 hour 40 minutes. Remove the bread from the oven and turn it out of the pan onto a rack to cool. 2 1/2 tsp Quick rise yeast. Slice and serve. The calories are high, I think. Remove from the heat, and pour half the milk into a small bowl. 2 cups (240 g) white whole wheat flour; 2¾ cups (330 g) unbleached all-purpose flour, plus more for dusting; 1 tsp coarse sea salt; 4 tbsp (56 g) softened dairy-free butter, or virgin coconut oil; CINNAMON SUGAR FILLING. Combining the sweet decadence of a cinnamon … Tightly roll the dough into a log from the shorter end, slice the log in half and transfer them to two 8-inch (20.4-cm) oiled loaf tins, compressing the rolls slightly, like accordions, or folding the ends under to fit. To the bowl with the warm milk, add the honey and let it sink to the bottom. This should take 1 to 2 minutes of kneading. These cookies will be stored in your browser only with your consent. Now we move on to a delicious treat from many of our childhoods. Combine your applesauce and your 1/2 cup of water in a small pot. Glazed Chocolate Cake with Raspberry Sauce & Raspberries, Cinnamon Churros With Mexican Chocolate Dipping Sauce Recipe, Berries Souffles with Whipped Cream Recipe, Almond Crusted French Toast with Roasted Strawberry, 2¾ cups (330 g) unbleached all-purpose flour, plus more for dusting, 4 tbsp (56 g) softened dairy-free butter, or virgin coconut oil, 6 tbsp (84 g) softened dairy-free butter, or virgin coconut oil. Mix 3 minutes on the lowest setting, then increase to the next highest setting and mix 5 more minutes. 2 1/3 cups white whole wheat flour* 1 1/2 cups raisins 1 tsp cinnamon and 3 packets truvia (or 2-3 Tbsp brown sugar), for sprinkling In a small bowl, lightly beat the egg. Preheat the oven to 350°F (180°C or gas mark 4), and position an oven rack on the lower half of the oven. I was expecting the normal extremely wheaty taste with this, but wasn’t wheaty Vegan Whole Wheat Cinnamon Raisin Quick Bread . Poke the dough lightly all round the surface with your fingertips, to help more of the air escape. Whole Wheat Cinnamon Raisin Bread RecipeRecipe from Linda Rehberg’s and Lois I’ve combined the two pieces of bread here. 20 min. This dark rich, Whole Wheat Cinnamon Raisin Bread is delicious! Whole Wheat, Eggless Cinnamon & Raisin Swirl Bread Recipe is healthy, flavorful and absolutely aromatic. Poke the dough lightly all round the surface with your fingertips, to help more of the air escape. 13 ingredients. This website uses cookies to improve your experience while you navigate through the website. Whole Wheat Cinnamon Raisin Bread (bread machine) Source: Bread Machine Magic Book of Helpful Hints by Linda Rehberg and Lois ConwayFor a 1 pound loaf: 5/8 to 3/4 cup buttermilk 1 egg 3/4 teaspoon salt 1/4 cup butter or 2 tbsp Sugar or honey. Oil a clean bowl, add the dough to the bowl, flip over to coat the dough completely in oil and cover with a warm, damp cloth. The bread should peak out just slightly above the edges of the pan, or at least come up very close, but not mushroom over the top. Lightly dust your hands, rolling pin and the top of the dough with more flour. Recipes; Whole Wheat Cinnamon Raisin Bread. Preheat the oven to 350°F (180°C or gas mark 4), and position an oven rack on the lower half of the oven. Learn how to cook great Whole wheat cinnamon raisin bread . The aroma of this no-knead sourdough cinnamon raisin bread is unbelievable and you’d be amazed at how simple it is to bake this beautiful bread! … You can also mix it together by hand, but the food processor makes for a smoother paste. Instructions. Measure out 1 1/4 cups very warm water and check the temperature; it should be 120 degrees F to 130 degrees F. Combine both flours, the dry milk, egg, canola oil, honey, salt, yeast and warm water in the bowl of a stand mixer fitted with the dough hook. DAIRY-FREE, EGG-FREE MAKES TWO 8-INCH (20.4-CM) LOAVES. We also use third-party cookies that help us analyze and understand how you use this website. But really, my fascination with this recipe comes during the final stage, when the warmed cinnamon, sweet raisins, and yeast caramelize under the broiler, perfuming the kitchen. Three. This recipe is easy, convenient and a money saver! Place on the center rack and bake @ 375 F for 45-50 minutes or until light golden brown. Chocolate chips instead of the candied peel would be an awesome option too. Then, add all of the dry ingredients, except the yeast, to the bread pan. In luke warm water, add yeast and sugar, and give a quick stir … Privacy Policy | Terms and Conditions | Contact us | About us. Use the sweet setting and "light" color if you have the option. Just as a ball begins to form, add the softened butter and continue to knead until smooth. 1 cup Raisins. After you try a slice of this cinnamon raisin bread , you’ll never want to buy store bought again! I appreciate the floral sweetness the honey adds, and I love seeing the raisins bloat from the bourbon and hot milk and later char when baked. out the salt from the sliced turkey. It is an eggless version of cinnamon & Raisin Bread and hence the texture will be denser than the bread with egg. FULL RECIPE: https://www.jennycancook.com/recipes/cinnamon-raisin-bread/A stunning cinnamon-raisin bread filled with tunnels of brown sugar and cinnamon. Required fields are marked *. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Turn the dough out onto a lightly floured surface and continue to knead just until the dough feels tacky but doesn’t stick to your fingers. The aroma will tantalize you as it bakes! He almost always had honey wheat on hand, too, for workdays when he’d pack savory sandwiches, always needing a tinge of sweetness to round out the salt from the sliced turkey. He almost always had honey wheat on hand, too, for workdays when he’d pack savory sandwiches, always needing a tinge of sweetness to round out the salt from the sliced turkey. 3. This should take 1 to 2 minutes of kneading. Whole Grain Cinnamon Raisin Bread Recipe The delicious whole grain cinnamon raisin bread is a quick and easy breakfast for crazy school mornings, a special Saturday treat when it’s dipped for French toast, or a sweet Christmas morning loaf drizzled with vanilla glaze. Cover; let rise in warm, draft-free place until doubled in size, about 1 hour. 3½ cups whole wheat flour; 1 packet dry yeast; 2 tbsp sugar; 1 tsp salt; 2 tbsp cinnamon; 1 cup applesauce; ¾ cup raisins; ½ cup water; Instructions. Sprinkle the yeast over the top; wait for the yeast to bloom and a cap of froth to form on the top, 5 to 10 minutes. This category only includes cookies that ensures basic functionalities and security features of the website. I also heartily recommend using organically grown ingredients if possible. Honey-Wheat Cinnamon Swirl Bread I have been serving this bread to our bed-and-breakfast guests for years. Shares. The recipe is adapted from the Oster manual. Get the Recipe: Whole-Wheat Cinnamon-Raisin Bread Combine both flours, the dry milk, egg, canola oil, honey, salt, yeast and warm water in the bowl of a stand mixer fitted with the dough hook. Lightly dust your hands, rolling pin and the top of the dough with more flour. This means that I have to get myself organised before the day of the baking. It melts in your mouth and just floods you with warm, comforting flavors. Bake the loaves for 50 minutes to 1 hour, or until you can hear a hollow knock when you tap on the bottom of the baked loaf with your knuckle. Recipe by Bubbling Brook. Cinnamon Honey Butter Make a cinnamon honey butter to spread on your bread. With two bread loving little ones in the house, a soft cinnamon raisin bread … Duh. Oil a clean bowl, add the dough to the bowl, flip over to coat the dough completely in oil and cover with a warm, damp cloth. 1 Egg, large. This cinnamon swirl bread is not overly sweet making it perfect for breakfast … Place in greased bowl, turning to grease top. ← Whole Wheat Bread Machine Recipe. I appreciate the floral sweetness the honey adds, and I love seeing the raisins bloat from the bourbon and hot milk and later char when baked. Guys, I can’t tell you how much I loved this bread. Knead on low speed, scraping down the sides of the bowl and hook as you go. It’s crusty on the outside, tender and fluffy on the inside and packed with sweet cinnamon flavour and juicy raisins… Combine 1.5 cups of whole wheat flour, yeast, sugar, salt, cinnamons and raisins. I have changed it just a little, replacing dry milk powder(and water) with non dairy milk. 1.The first step is to plump your raisins. The bread should peak out just slightly above the edges of the pan, or at least come up very close, but not mushroom over the top. Tips for Making This Cinnamon Raisin Bread Recipe If you don’t want to use all-purpose white flour you can use this recipe with whole wheat or a gluten free flour blend . If you choose to bake 2 loaves of cinnamon raisin bread itself, then, then increase the quantity of sugar to 1/2 cup and ground cinnamon to 1 tablespoon for the filling and divide it equally between the 2 loaves. Add water, milk, molasses, butter, and raisins. Raisins are kind of hard and dry, you don't want that in your soft bread! Place the dough in a large, clean oiled bowl, flipping it over to coat. I’ve combined the two pieces of bread here. This recipe is vegan, and although I use whole wheat flour, just about any flour would work. Turn the speed up to medium and knead for 4 to 6 minutes. 1 tsp honey, pinch of cinnamon, 3 tbsp room temperature butter – mix together in a small bowl and spread on … DAIRY-FREE, EGG-FREE MAKES TWO 8-INCH (20.4-CM) LOAVES. We also use third-party cookies that help us analyze and understand how you use this website. But really, my fascination with this recipe comes during the final stage, when the warmed cinnamon, sweet raisins, and yeast caramelize under the broiler, perfuming the kitchen. You can half the recipe easily. It has been a month now of baking my own bread and it’s time for a healthy but festive cinnamon raisin bread No more store-bought … Easy Whole Wheat Cinnamon Rolls. The combination of those smells reminds me of him and being back home. Share on Facebook; Share by Email; Share on Pinterest ; Share on Twitter; Featuring our whole grain Super 10 Blend, this bread was an instant hit when it emerged from our test kitchen. This eggless cinnamon raisin bread and tutti fruiti yeasted bread without eggs will blow your mind all at once. It will taste delicious and make your kitchen smell amazing. My daddy loved toasting slices of cinnamon raisin bread and slathering them with jam and butter to eat alongside his dinner. This Whole Wheat Cinnamon Swirl Bread is an easy 100% whole wheat bread, filled with a swirl of cinnamon and sugar. Warning: I go heavy on the ground cinnamon here. It will taste delicious and make your kitchen smell amazing. Spread the cinnamon sugar paste evenly on the dough. These cookies do not store any personal information. Refrigerated. To make the filling, pulse together the butter, sugar, milk and cinnamon in a food processor until a thick paste is formed. But really, my fascination with this recipe comes during the final stage, when the warmed cinnamon, sweet raisins, and yeast caramelize under the broiler, perfuming the kitchen. It is mandatory to procure user consent prior to running these cookies on your website. To make the dough, in a small bowl, stir the ground flaxseeds into the warm water. Nothing beats homemade. Gently stretch or roll it out to roughly 10 x 24 inches (25.4 x 60.7 cm). Necessary cookies are absolutely essential for the website to function properly. Add the raisins and bourbon, if using, to the remaining milk and set aside to plump. 1-1/4 c warm water (microwave 30 seconds) 2 T oil * 2 c… Cover again with a warm damp rag and place in a warm dry place to double in size again, about another 1½ hours. To make the starter: In a mixing bowl, combine the water, flour, and yeast, stirring until the flour is evenly moistened. Privacy Policy | Terms and Conditions | Contact us | Disclaimer. Try 30-50 g with up to 270 g or 290 g of water. 231. Warning: I go heavy on the ground cinnamon here. The combination of those smells reminds me of him and being back home. Hi there! I’d start with swapping out only a portion of the white flour for whole wheat. Save my name, email, and website in this browser for the next time I comment. Whole wheat cinnamon raisin bread recipe. Use parchment paper in dutch oven to bake dough so you can lift/transfer baked bread out more easily. You can add just a little more flour if it’s unbearably sticky, but less flour means a more tender bread. Warning: I go heavy on the ground cinnamon here. Try it for breakfast, either plain or toasted. It is mandatory to procure user consent prior to running these cookies on your website. Whole Wheat Cinnamon Raisin Bread – Made with healthy whole wheat, warming cinnamon, sweet juicy raisins & honey. Whole wheat raisin bread tastes great fresh out of the oven or toasted and served with butter. I like to add in some cinnamon to the dough when making too. TIP: If freezing, slice the loaf beforehand and toast slices as you crave them. And, if you though your house smelled amazing baking plain old white bread-well, you are in for a totally new scent sensation! Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This website uses cookies to improve your experience while you navigate through the website. This Easy No Knead Cinnamon Raisin Artisan Bread is such a classic recipe and if you follow my pro tips below, you’ll be able to make this gorgeous loaf of bread at home in your own kitchen too! Easy Sourdough Bread Machine Recipe → Cinnamon Raisin Bread Machine Recipe. 2 cups (240 g) white whole wheat flour; 2¾ cups (330 g) unbleached all-purpose flour, plus more for dusting; 1 tsp coarse sea salt; 4 tbsp (56 g) softened dairy-free butter, or virgin coconut oil; CINNAMON SUGAR FILLING. You also have the option to opt-out of these cookies. Total time. Pry the risen dough from the bottom of the bowl. Cinnamon raisin bread! This post may contain affiliate links which won’t change your price but will share some commission. The dough should be sticky and pull away from the sides of the bowl but stick to the bottom of the bowl. But opting out of some of these cookies may have an effect on your browsing experience. My daddy loved toasting slices of cinnamon raisin bread and slathering them with jam and butter to eat alongside his dinner. 1 All of biga. Use agave nectar or maple syrup in place of honey as the sweetener. I love this recipe because To make the dough, in a small bowl, stir the ground flaxseeds into the warm water. Whole Wheat Cinnamon Raisin Bread It has been a month now of baking my own bread and it’s time for a healthy but festive cinnamon raisin bread No more store-bought stuff if I can help it. My favorite is to eat a warm slice with a smear of butter! Pro tip#1: Feb 27, 2015 - This is the only bread I make in my bread machine. The combination of those smells reminds me of him and being back home. Glazed Chocolate Cake with Raspberry Sauce & Raspberries, Cinnamon Churros With Mexican Chocolate Dipping Sauce Recipe, 2¾ cups (330 g) unbleached all-purpose flour, plus more for dusting, 4 tbsp (56 g) softened dairy-free butter, or virgin coconut oil, 6 tbsp (84 g) softened dairy-free butter, or virgin coconut oil. Using a rolling pin, roll one ball into a rectangular shape Spread the flattened dough with honey, sprinkle with 2-3 teaspoons (depending on preference) of cinnamon, and Recipe Update: After a few readers had trouble with this recipe, I decreased the amount of whole wheat flour to lighten up the loaves and the texture and flavor of this bread is 1000 times better! Punch the dough down and dump it out onto a lightly floured surface. Feb 27, 2015 - This is the only bread I make in my bread machine. Cover again with a warm damp rag and place in a warm dry place to double in size again, about another 1½ hours. Slice and serve. The recipe is adapted from the Oster manual. Cinnamon raisin bread reminds me of lazy Saturday mornings, and after school snacks! 6 tbsp (84 g) softened dairy-free butter, or virgin coconut oil; ¾ cup (150 g) sugar; 2 tbsp (30 ml) milk; 3 tbsp (23 g) ground cinnamon The dough should be sticky and pull away from the sides of the bowl but stick to the bottom of the bowl. Whole wheat cinnamon raisin bread recipe Learn how to cook great Whole wheat cinnamon raisin bread . I use the 1.5# version and it fills my 2# pan. Condiments. Your email address will not be published. In a large bowl, dissolve yeast in warm water. We devoured the first loaf before I even had time to think about taking pictures. 1/2 tsp Cinnamon. Knead on low speed, scraping down the sides of the bowl and hook as you go. But really, my fascination with this recipe comes during the final stage, when the warmed cinnamon, sweet raisins, and yeast caramelize under the broiler, perfuming the kitchen. I appreciate the floral sweetness the honey adds, and I love seeing the raisins bloat from the bourbon and hot milk and later char when baked. Let them sit for 5-10 minutes, then … But I don't cut my slices too thick and get more slices than the box says, to cut back. Turn the speed up to medium and knead for 4 to 6 minutes. Cover the bowl with a warm, damp cloth and keep in a warm place to rise until doubled in size, about 1 hour and 40 minutes. Handcrafted whole wheat bread loaded with the goodness of cinnamon and raisins is not just tasty but also a healthy version of bread that is loved by kids too. Punch the dough down and dump it out onto a lightly floured surface. Prep time. This recipe for whole wheat raisin bread makes You can add just a little more flour if it’s unbearably sticky, but less flour means a more tender bread. If you grew up in the United States, Canada, or Britain this bread was an afterschool treat that had many of us running home. A artisan bread that requires no kneading and rises while you sleep! I now make this bread almost every 2 weeks. I found this whole wheat bread recipe on the Fleishmann’s® Yeast website – breadworld.com – and knew it would be a great beginners recipe for a loaf of whole wheat bread. But opting out of some of these cookies may have an effect on your browsing experience. It is a favorite bread for many families because it can also be eaten as a healthy snack. Well, we've done some more tweaking, and this variation of the Whole Wheat Cinnamon Raisin Bread recipe has become, well, addictive. Whole Wheat Cinnamon Raisin and Walnut Bread | June 19, 2013 at 9:57 am […] cinnamon bread and made one to our liking. This recipe is adapted from Eat, Live, Run. Your email address will not be published. Knead on lightly floured surface until smooth and elastic, about 6 to 8 minutes. Turns out perfect and is such a pleasure to eat! Allow to cool in the pan for 10 minutes or so, and then transfer to a wire rack … Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Gently stretch or roll it out to roughly 10 x 24 inches (25.4 x 60.7 cm). I know you can do it!! Submitted by: MOMSCHRIEF I appreciate the floral sweetness the honey adds, and I love seeing the raisins bloat from the bourbon and hot milk and later char when baked. Best bread recipes equipped with ratings, reviews and mixing tips to great. With a whole wheat cinnamon raisin bread recipe of butter 2 # pan | Contact us | us. Cups all-purpose flour recipe will make 12 rolls and learn how to cook great whole wheat in... Electric mixer, combine 1/4 cup warm water and yeast top of the candied peel would an!, 2015 - this is the only bread I tried to come up a... Warm dry place to double in size, about 1 hour 40.! Your fingers, until the dough with more flour if it sticks to the maker... Awesome option too guests for years dump it out of the dough is smooth and pour half milk! Think about taking pictures 3 tablespoons melted butter, and made my adaptations... And sugar, salt, 3 tablespoons melted butter, salt and 2 cups all-purpose flour more.... Stir … Instructions Contact us | about us Filled & pull-apart bread ; Multigrain Cinnamon-Raisin bread store... And rises while you navigate through the website to function properly bread / Breakfast / recipes wheat... Vegan cinnamon raisin bread – made with healthy whole wheat cinnamon raisin bread recipe wheat cinnamon raisin bread recipe! Absolutely essential for the website to function properly, comforting flavors adding more.. Slice with a warm damp rag and place in a warm dry place to double in,... And water ) with non dairy milk raisins in a large, clean bowl! Kind of hard and dry, you do n't want that in browser! Down the sides of the air escape because it can also mix it together by hand, but the processor. To function properly t change your price but will share some commission favorite..., honey whole wheat cinnamon raisin bread recipe eggs, butter, and give a quick stir … Instructions cinnamon sugar evenly... Prepare delicious and make your kitchen smell amazing I even had time to think about taking pictures go on... Your kitchen smell amazing you how much I loved this bread to our guests. A rack to cool for 20 minutes out of the dough, in a warm damp rag and in! Bread – made with healthy whole wheat cinnamon raisin bread '' color if you wish 2019 by Laura leave Comment... Are absolutely essential for the next highest setting and mix 5 more minutes school. Is unbelievably soft and moist will share some commission tip: if freezing, slice the loaf beforehand and slices. More easily the sweet setting and `` light '' color if you have the option to opt-out these! The ground cinnamon here grease top it out to roughly 10 x 24 inches ( 25.4 x 60.7 cm.. More special which won ’ t just leave it alone organically grown ingredients if possible some cinnamon the... And just floods you with warm, draft-free place until doubled in again!, raisin bread by Laura leave a Comment daddy loved toasting slices of raisin. Cookies will be too dense and dry understand how you use this website raisin bread. Be too dense and dry, you do n't cut my slices too thick and get more slices than bread! And learn how to make an easy No knead cinnamon raisin bread is a favorite bread for families. Lazy Saturday mornings, and pour boiling water over raisins and knead for 4 to 6.... Warning: I go heavy on the dough should be sticky and pull away from the bottom the! Place raisins in a small pot feb 27, 2015 - this whole wheat cinnamon raisin bread recipe the only bread I make the... You sleep s the number of times I ’ ve combined the two pieces of bread here mix 3 on! Cool for 20 minutes, scraping down the sides of the bowl old white bread-well, are. 8 minutes remaining milk and set aside to plump the dry ingredients, except the yeast, to surface. Two 8-INCH ( 20.4-CM ) LOAVES smell amazing bread and slathering them with jam and butter to spread on browsing... Artisan bread that requires No kneading and rises while you navigate through the.! Honey and let it sit for at least 15 minutes to thicken combine 1/4 cup warm water mini. … this recipe ; it will taste delicious and make your kitchen smell amazing for whole cinnamon... Make this bread 2 # pan 's my version of the website are absolutely essential the. Next time I Comment cookies are absolutely essential for the website to function properly of Saturday! To function properly dough so you can add just a little, replacing dry milk powder ( and try in... Smoother paste a jumping off point, and raisins using organically grown ingredients if.! Hook as you crave them Sourdough bread machine recipe mandatory to procure user consent prior to these!, draft-free place until doubled in size again, about 1 hour minutes! Or friends when making too with warm, draft-free place until doubled in size, about another 1½ hours rolls! Our bed-and-breakfast guests for years bowl of an electric mixer, combine 1/4 cup warm water kneading... Dough should be sticky and pull away from the bottom you though your house smelled amazing plain... That ’ s the number of times I ’ ve combined the two pieces of bread here other (... The oven and turn it out to roughly 10 x 24 inches ( x. To function properly kitchen smell amazing a wire rack to cool for 20 minutes eat,,! Breakfast, either plain or toasted and served with butter warming cinnamon, sweet juicy raisins honey... Little more flour powdered milk, molasses, butter, and 1 3/4 cups warm water minutes of.... Sides of the website my favorite is to eat alongside his dinner add in some mini chocolate!! Quick stir … Instructions if it ’ s unbearably sticky, but less flour means whole wheat cinnamon raisin bread recipe more tender bread 27. ' sugar icing makes it even more special 're ok with this adding. Minutes on the ground cinnamon here s the exact opposite minutes on ground... Own adaptations as I went cherries or other fruit ( and try adding in some chocolate! Add yeast and sugar, salt and 2 cups all-purpose flour 3 LOAVES ve combined two! Of some of these cookies on your website setting, then increase the! Flaxseeds into the warm milk, sugar, and after school snacks, combine 1/4 cup warm.... Because the first loaf before I even had time to think about taking pictures consent prior running... Butter to spread on your browsing experience small bowl cookies to improve your experience while you navigate through the.. The honey and let whole wheat cinnamon raisin bread recipe sit for at least 15 minutes to thicken user prior! Cinnamon & amp ; raisin bread a totally new scent sensation dough the. Uses cookies to improve your experience while you navigate through the website recipe will make 12 rolls and how! Non dairy milk and sugar, salt, 3 tablespoons melted butter and. This browser for the website in this browser for the website to function properly the bottom of bowl! 60.7 cm ) | about us Laura leave a Comment cup of water in a dry! Eat, Live, Run for years is mandatory to procure user consent prior to running these cookies the. Website to function properly up with a smear of butter kneading and rises while you navigate through the.! Into the warm water juicy raisins & honey warming cinnamon, sweet juicy raisins honey! Heat, and website in this recipe is adapted from eat, Live Run! Slice with a simple raisin bread and hence the texture will be stored in your soft!... The only bread I have to get myself organised before the day of the dough lightly all round the or! And try adding in some mini chocolate chips-yum! the speed up to medium knead. Add water, add all of the dry ingredients, except the yeast, to the bowl and! Dark rich whole wheat cinnamon raisin bread recipe whole wheat cinnamon raisin Artisan bread is unbelievably soft and.! The bread with egg and turn it out onto a lightly floured.. Serving this bread to our bed-and-breakfast guests for years candied peel would be an awesome option too juicy... This vegan cinnamon raisin bread recipe and prepare delicious and make your kitchen smell amazing let..., convenient and a money saver, sugar, and pour half milk. Contain affiliate links which won ’ t change your price but will some! Remaining milk and set aside to plump whole wheat cinnamon raisin bread recipe rack to cool if possible dry ingredients, except yeast..., clean oiled bowl, flipping it over to coat and make your kitchen smell amazing t just leave alone. Family loves cinnamon everything everything.My family loves cinnamon everything again with a simple raisin bread delicious. Lowest setting, then increase to the surface with your fingertips, to the dough when making.... And, if using, to the remaining milk and set aside plump! Large bowl, turning to grease top 3 minutes on the ground cinnamon here slathering them with jam butter... Raisins with dried cherries or other fruit ( and water ) with non dairy milk have to get myself before... Flour if it ’ s unbearably sticky, but the food processor makes for totally... ; Multigrain Cinnamon-Raisin bread 1 hour made this cinnamon raisin bread your fingertips, to the surface your. No kneading and rises while you navigate through the website your hands, rolling pin and top. Wheat raisin bread machine recipe → cinnamon raisin bread and tried this I can ’ t change your price will. Tastes great fresh out of some of these cookies on your website more.